• Grade: D.O.C.
• Production area: Modena
• Grapes: Lambrusco
• Color: deep rosé
• Aroma: clear fragrances of strawberry and brushwood
• Taste: fresh, pervasive, velvety and surprisingly pleasant
• Alcohol: 11%vol
• Food pairing: pasta dishes, meat, cheese
• Serving temperature: 10-12°C

Company presentation:

Chiarli is the oldest and most traditional Lambrusco producer in the world. With its 120 years of export experience, Chiarli winery is the Italian and international leader in the production and commercialization of this specific type of wine.