/ St. Barbara-Lacrima di Morro

St. Barbara-Lacrima di Morro

  • Grade: D.O.C.
  • Production area: the Marche
  • Grapes: Lacrima
  • Color: ruby red
  • Aroma: mellow, rose
  • Taste: mellow, low in tannin
  • Alcohol: 13%vol
  • Food pairing: meat dishes, ham, cheese
  • Serving temperature: 18-20 °C


Company presentation:

Santa Barbara is not only the name of this winery, it is the name of a wine production area as well. The winery is located in an ancient monaster y. Santa Barbara winery boasts modern technologies and an undisputed respect for traditions and for the environment.

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